Features and specials
Treat weekdays like the weekend
Explore our menu
learn moreDishes and drinks
Our favourites
We’re all about quality food and quality people
When Turtle Jack’s began as a family restaurant, the vision was simple: make exceptional food using the highest quality ingredients, and capture the spirit of cottage hospitality by building a team of people who treat each other and our guests like family. Thirty years and 20 locations later, we still live by these principles.
We’re hiring. Join the Turtle Jack’s family.
We take shortcuts to the lake, not with our food.